Mared

 Altstadt - More than 30 years ago, the first steakhouse opened up in Berlin. Today there are approximately 60 restaurants in Germany and Austria, four of which are in Düsseldorf. The menu in all restaurants ranges from juicy steak standards of South American beef to lamb and pork steaks to poultry and fish dishes - everything prepared over an open fire. Fresh salads round off the menu. more

Buttershaker

Stadtmitte - Here, in the noble ambience of an American- style large bar, you can take place on different levels and enjoy classic American cuisine as well as Mexican cuisine with tortillas, tacos and co. Plenty of drinks and a large selection of alcoholic and nonalcoholic cocktails complete the offer. more

Prickynoo Lounge

Hafen - In the direct vicinity of the media harbour (Medienhafen) is this a Thai restaurant with just that small difference. You can relax, lean back and enjoy the culinary programme in a stylish lounge atmosphere with indirectly illuminated stone walls and discreetly placed Buddha statues. The elaborate menu leads through the many tastes and aromas of Thailand. Among other things, scrumptious fish specialties from the grill await you. A large choice of exotic cocktails and long drinks round off the offer. The Prikynoo restaurant operator's many years of experience concerning hospitality and know-how guarantees a successful evening! more

Edo

Stadtmitte - Edo is a real must for sushi fans: The guest awaits a large selection of sushi and other Japanese specialties - and all this at a fair price-quality ratio. more

La Noce

Derendorf - In the small restaurant "La Noce", the guests can expect a special ambience with a view of the open kitchen, where fish, meat and pasta dishes are prepared. This has even made the rounds in Rome. In 1999, the Italian President invited chef Tonino and gave him an honourable award: Tonino's trattoria was chosen to be one of the best 170 Italian restaurants in the world. more